Fabio di Cicco
C & B Operation Manager @The Biltmore Mayfair
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WORK HISTORY
C & B Operation Manager @The Biltmore Mayfair
London, GB
EDUCATION
Sommelier Coach
Sommelier Coach Senior, Sensory Campus
Wine & Spirit Education Trust
Level 2 Award in Wines
Università Bocconi
Food and Beverage Management
Sommelier coach
Esperto Sommelier
Life Learning
Master, Food and Beverage Management
IPSSAR Alberghiero I. Cavalcanti
Diploma, Ristorazione e Turismo
ABOUT FABIO DI CICCO
A Hospitality Manager with a passion for customer service. Professional, smart, reliable and organised I focus on the details that create memorable experiences for customers and clients. I love building relationships through fantastic service. Always driving towards improving both myself and any company I work for day after day.I’m a natural leader and motivate teams and employees through an inclusive and collaborative nature. Some Key Achievements and responsibilities are:Managed the opening of 8 new restaurant locations for Old Wild West, building teams from scratch across every locationIn 3 years I was pivotal in developing Old Wild West Casoria income from 1.7 million to 2.5 millionI Was integral in generating over £100k+ Revenue in 1 week for a single Old Wild West LocationWon National Award For higher profit increaseMy Specialities And Focus- Hospitality Manager- Customer service- Wine- Coaching-Teamwork- Increase sales- Food & Beverage- Operative System- Events
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