Eugenio Jardim

Wines of Portugal US Ambassador - Ernest Vineyards Brand Ambassador - Co-Founder WifiWinetime

Role
Brand Ambassador at Ernest Vineyards
Location
San Francisco, CA, US
LinkedIn followers
500 followers
Advertising & MarketingView LinkedIn profile

About Eugenio Jardim

Eugenio Jardim has become a featured guest Speaker & Sommelier at many National and International wine events. He is the US Ambassador for the Wines of Portugal and the Brand Ambassador for Ernest Vineyards.He is also and the Director of Wine Studies of the San Francisco Cooking School and a Partner at WiFi Wine Time, a recently created company specializing on executing on-line wine tasting and seminars.He has established critically acclaimed Wine Programs for many successful restaurants in the Bay Area and beyond, including Jardiniere Restaurant, in San Francisco where he was the Wine Director from 2001 to 2013. He was named by Sunset Magazine as \"2010 Sommelier of the Year\".He filmed a popular PBS weekly television series “Joanne Weir Cooking Class”, as the show’s wine expert.He helped to launch Esprit de Champagne, a small importing company dedicated to Grower Champagnes, in The US market. He has taught wine classes at the University of Berkeley Extension and currently conducts very high profile private and corporate classes and tastings on all the wine regions of the world.Specialties: Eugenio brings passion and creativity to all the projects he is involved, insisting that everyone’s encounter with wine should be fun, illuminating and exciting. He brings a unique international style to his eclectic and award-winning lists because his approach to wine is focused on hand-selected high quality, small production, and sustainable wines from the most innovative producers in the World. He has built a reputation for being an exciting presenter/speaker/educator on the wines of the world.

Experience

  1. Brand Ambassador

    Ernest Vineyards

    Oct 2013 — Present

Education

  • Universidade Federal de Goiás

    Communications, PR

    1970 — 1974

Skills

  • Catering
  • Banquets
  • Food & Beverage
  • Menu Development
  • Hospitality
  • Cooking
  • Marketing Strategy
  • Resorts
  • Alcoholic Beverages
  • Restaurants
  • Wineries
  • Restaurant Management
  • Sommelier
  • Marketing
  • Culinary Skills
  • Beer
  • Winemaking
  • Wine Lists
  • Management
  • Sales Management
  • Wine Tasting
  • Event Management
  • Food Pairing
  • Wine
  • Bartending
  • Magazines
  • Hospitality Management
  • Fine Dining
  • Food

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