Ethan Campbell

Senior Restaurant Manager Gaylord Rockies

Role
Assistant Food and Beverage Operations Manager at Marriott International
Location
Houston, TX, US
LinkedIn followers
500 followers

Experience

  1. Assistant Food and Beverage Operations Manager

    Marriott International

    Aug 2021 — Present

    COMPANYMarriott International upscale hotel & resorts located in the Hill Country of San Antonio| 1,003 rooms| 268k sq ft meeting space| 7 restaurants STORYI relocated to the JW to the Hill Country to provide immediate support and leadership to the first JW to reopen during the COVID-19 pandemic. My team consisted of 200+ associates where I was responsible for day to day operations for a $4 million per year operation, as well as resolving any guest or resort related situations or incidents.ACHIEVEMENTS

Education

  • University of Houston

    Beverage Management & Marketing Minor, Conrad N. Hilton College of Hotel and Restaurant Management

    2016 — 2018

  • University of Houston

    Bachelor's degree, Conrad N. Hilton College of Hotel and Restaurant Management

    2015 — 2018

Skills

  • Public Speaking
  • Leadership
  • Customer Service
  • Fine Dining

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Ethan Campbell — Assistant Food and Beverage Operations Manager at Marriott International in Houston, TX, US | Unifers