Esperidion Dean Vasquez
Traveling Chef @American Dining Creations
Elmira, NY, US
EMAILS
MOBILE NUMBERS
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WORK HISTORY
Jun 2025 — Present
Traveling Chef @American Dining Creations
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New York, NY, US
Ensuring training/staff proficiency / health standards/quality of food / and HACCP programs are established and adhered to. support of all units that need it throughout most of the contracts in the US.
EDUCATION
2005 — 2007
The Culinary Institute of America
Associate of Arts (A.A.), Clinary Arts
1999 — 2001
San Diego Mesa College
general studies, International Business
N/A
The Culinary Institute of America
Associate's degree, Culinary Arts/Chef Training
SKILLS
Fine DiningHaccpCuisineMenu DevelopmentSanitationCateringChefRestaurant ManagementHospitalityFood PreparationHospitality ManagementFoodCulinary SkillsRestaurantsCookingFood SafetyFood IndustryFood & BeverageGourmetCustomer ServiceRecipes
ABOUT ESPERIDION DEAN VASQUEZ
Experienced Executive Chef with a demonstrated history of working in the non-profit…
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