Erik Hoover
Co Managing Partner @Cockeye Bbq
Youngstown-Warren, US
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
May 2015 — Present
Co Managing Partner @Cockeye Bbq
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Fast-casual restaurant serving scratch slow foods of the Appalachian and Southern states.
EDUCATION
1992 — 1994
Kent State University
Radio and Television
1995 — 1997
Johnson and Wales
AA, Culinary Arts
SKILLS
Business DevelopmentRestaurant ManagementCulinary SkillsTeam BuildingManagementMicrosoft OfficeSalesCustomer ServiceConstructionManufacturingInventory ManagementOperations ManagementCateringProduct DevelopmentCustomer SatisfactionNew Business DevelopmentSales ManagementMarketingMarketing StrategyBusiness StrategyContract NegotiationSellingPurchasingDecksRetailSmall BusinessStrategic PlanningFencesAccount Management
ABOUT ERIK HOOVER
Erik Hoover, also known as “Cockeye”, is the chef, pitmaster and owner at Cockeye BBQ in…
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