Eric Scherwinski

Culinary Director at Schreiber Foods

Role
Culinary Director at Schreiber Foods
Location
Green Bay, WI, US
LinkedIn followers
500 followers

About Eric Scherwinski

20+ years of professional culinary experience involving 14 in hotels/ restaurants, 6+…

Experience

  1. Culinary Director

    Schreiber Foods

    Sep 2019 — Present · Green Bay, WI, US

Education

  • The Culinary Institute of America

    A.O.S., Culinary Arts

    1990 — 1992

Skills

  • Food Processing
  • Food & Beverage
  • Gourmet
  • Food Science
  • Menu Development
  • Sanitation
  • Hazard Analysis and Critical Control Points (Haccp)
  • Catering
  • Cuisine
  • Food Service
  • Ingredients
  • Recipes
  • Food Industry
  • Hotels
  • Food
  • Food Safety
  • Culinary Skills
  • Restaurant Management
  • Sauces
  • Food Quality
  • Restaurants
  • Chef
  • Haccp

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Eric Scherwinski — Culinary Director at Schreiber Foods in Green Bay, WI, US | Unifers