Emily Rose

About Emily Rose

Steering the helm of food safety and quality assurance as an independent consultant, I…

Experience

1. Food Safety and Occupational Health Manager

   Aramark

   Jan 2025 — Present · US

   Experienced safety and compliance professional dedicated to ensuring a culture of safety, quality, and regulatory adherence across multiple business units. Skilled in developing and implementing training programs, conducting audits, and driving continuous improvement to enhance workplace safety and operational excellence. Key Responsibilities- Provide direct safety support and coordination, ensuring compliance with health and safety regulations- Conduct regular safety audits, lead investigations, and implement corrective actions- Collaborate with leadership teams, clients, and regulatory authorities to enforce safety standards- Drive process improvements through gap analysis and strategic recommendations- Lead and coach staff on best practices to uphold safety and quality standards- Support new business mobilization and ensure compliance in all operational areas.

Education

• Webster University

  Master of Arts (M.A.)

  2014 — 2015

• Webster University

  Master of Business Administration (MBA)

  2015 — 2016

• University of Arkansas

  Bachelor of Science (B.S.)

  2002 — 2012

Skills

• Microbiology
• Customer Insight
• Food Microbiology
• Microsoft Office
• Food
• Masslynx
• Poultry
• Sales & Marketing
• Lc-Ms
• Management
• Food Industry
• Gas Chromatography
• Process Improvement
• Food Manufacturing
• Food Safety
• Data Analysis
• Food Science
• Leadership
• Food Quality
• Ingredients
• Merchandising
• Laboratory
• Code of Federal Regulations
• Agriculture
• Event Planning
• Meat
• Lims
• Food Processing
• Customer Service