Elora Bevacqua
Research Specialist @Swette Center For Sustainable Food Systems
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WORK HISTORY
Research Specialist @Swette Center For Sustainable Food Systems
Tempe, AZ, US
Supported data collection, analysis, validation, and communication for the Transition to Organic Partnership Program. Worked with organizations around the country to communicate best practices for sharing their information and highlighting the program\'s success. • Completed several projects looking at community building in the United States organic industry. This included creating an ArcGIS Storymap with all of TOPP\'s public events, analyzing interviews of current stakeholders, and writing a report on the status of the organic food system community. • Developed Qualtrics data management and visualization skills by creating dashboards to show aggregated data. Included programming widgets, assessing user experience, and communicating with team members for effectiveness.
EDUCATION
Arizona State University
Bachelor of Science - BS, Sustainability Studies
Arizona State University
Master of Sustainability Solutions
Arizona State University
Certificate in Food Policy and Sustainability Leadership
Arizona State University
Certificate , Sustainable Food Systems
ABOUT ELORA BEVACQUA
I am committed to making smart data-driven decisions to guide policy and development in my work; learning from the past to co-create better futures is core to my approach.
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