Ella Pfahler

Sustainability Intern @Wisconsin Union

Madison, WI, US

Collaborating with food services staff to implement techniques to reduce food waste, increase plant-based food options, decrease use of single-use disposables, and improve recycling practices- Partnering with facilities and building services staff to recommend ways that facilities can reduce costs by monitoring and conserving energy- Working with the Office of Sustainability to complete a campus-wide Bin Standardization project to improve campus recycling habits- Sitting on the Sustainability Advisory Board to facilitate sustainability communication across campus and increase student involvement in campus sustainability

University of Wisconsin-Madison

Bachelor of Science - BS, Environmental Science

Morristown High School

High School Diploma