Elizabeth Micallef
General Manager, Canada @Bunge
Oakville, ON, CA
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Aug 2022 — Present
General Manager, Canada @Bunge
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Oakville, ON, CA
EDUCATION
1983 — 1988
University of Guelph
BSc, Microbiology
2012 — 2015
Sheridan College
Certificate in Conversational French, French
SKILLS
IngredientsSupply ChainFood SafetyFrozen FoodManagementFood ManufacturingAgribusinessFood IndustryBakeryHaccpGmpFood ProcessingDairyFood ScienceCustomer RetentionCustomer ServiceFoodInventory ManagementFood ServiceSales Management
ABOUT ELIZABETH MICALLEF
Joining Bunge in 2002 and currently serving as General Manager in Canada. With more than 35 years of experience in the foodservice & food ingredients industry, I have led teams in commercial excellence, customer service, food science and transformation initiatives. Passionate about people development, I lead by example and build collaborative, highly skilled teams with a customer\'s needs, based bias.
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