Elena Moiseeva

Principal Scientist @McCormick & Company

Baltimore City County, MD, US
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Apr 2016 — Present

Principal Scientist @McCormick & Company

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Hunt Valley, MD, US

EDUCATION

N/A

University of Pittsburgh Katz Graduate School of Business

MBA Essentials - short program, MBA Essentials

1996

Utah State University

Master of Science (MS), Food Science & Nutrition

1986

Plekhanov Russian University of Economics

Master of Science (MS)/BS, Mechanical Engineering

SKILLS

Customer InsightCross-Functional Team LeadershipPackagingIngredientsSupply ChainTrade MarketingConsumer ProductsFood SafetyQuality SystemKey Account DevelopmentManufacturingFmcgTpmProduct InnovationManagementLeadershipTechnical LeadershipFood IndustryContinuous ImprovementSensory EvaluationHaccpGmpP&L ManagementInnovation ManagementSaucesBrand EquityFood ProcessingProduct DevelopmentConsumer InsightResearch and Development (R&D)Product LaunchFood ScienceHazard Analysis and Critical Control Points (Haccp)SegmentationDemand PlanningFood & BeverageCommercializationFoodFood ServiceShopper Marketing

ABOUT ELENA MOISEEVA

Experienced cross-functional Team Partner and Business Leader, who managed numerous complex projects from ideation to commercialization stages and launched product/processes as projected.• Brought numerous branded and proprietary products with high consumer scores and customers’ acceptability to Retail and Food Service Markets. • Hands-on Manager/ Product/Process Developer/Engineer with experience in various condiments, sauces, dressings, marinades, mayo, beans, gravy, pickles, vinegar, canned and frozen soups, and processed cheese products.• Recognized Food Processing Expert.

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Elena Moiseeva — Principal Scientist at McCormick & Company in Baltimore City County, MD, US | Unifers