Eduardo Morali
Corporate Development Chef Partner @Grupo Pangea
Monterrey, MX
EMAILS
MOBILE NUMBERS
+91 *********19
Signup · Get unlimited contacts
WORK HISTORY
Sep 2017 — Present
Corporate Development Chef Partner @Grupo Pangea
Monterrey, MX
Pangea RestaurantBistro BardotLibertad Cocina NuestraChino LatinoLa Estelina PizzeriaCafé Laurel
EDUCATION
2003 — 2006
The Culinary Institute of America
Bachelor's degree, Culinary Arts Management
1985 — 2001
The Edron Academy
International Baccalaureate (IB), Secondary Education
SKILLS
Event ManagementMenu DevelopmentRestaurant ManagementFood QualityEvent PlanningFood Cost AnalysisSanitationRecipesRecipe TestingWineChefCustomer ServiceHotelsFoodMicrosFoodCookingRestaurantsCuisineBanquetsP&L AnalysisFood Cost ManagementEmployee ManagementMarketing StrategyFood PreparationWine TastingFine DiningNew Business DevelopmentCulinary Skills
ABOUT EDUARDO MORALI
Highly energetic professional used to working under pressure and high quality standards. Result oriented, fast paced and team builder.
This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.