Edgar Borjas
Pacific Northwest Chef
- Role
- Food and Nutrition Services at Seattle Children's
- Location
- Seattle, WA, US
- LinkedIn followers
- 500 followers
About Edgar Borjas
As a child I\'ve always played with my food. Who knew then, I would be creating the…
Experience
Food and Nutrition Services
May 2017 — Present · Seattle, WA, US
Education
Le Cordon Bleu College of Culinary Arts-Pasadena
Associate's degree, Culinary Arts/Chef Training
2013 — 2014
Coalinga High School
Diploma, High School/Secondary Diplomas and Certificates
2005 — 2009
Skills
- Cuisine
- Pre-Opening
- Menu Engineering
- Food Service
- 5 Star Hospitality
- Food Safety
- Pastas, Sauces, Garde Marge, Banquets, Catering, French, Russian, Latin,
- Food
- Pastry
- Menu Development
- Sanitation
- Culinary Skills
- Hotels
- Food & Beverage
- Gourmet
- Customer Service
- International Cuisines
- Hospitality
- Catering
- Wine
- Restaurants
- Cooking
- Hospitality Industry
- Food Preparation
- Event Planning
- Chef
- Hospitality Management
- Event Management
- Restaurant Management
- Fine Dining
- Recipes
- Menu Costing
- Banquets
- Michelin Star Trained
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