E. Bryce Baird

Executive Chef “ Those who want to see you win, will help you win”

Role
Executive Chef at The Field Club
Location
Sarasota, FL, US
LinkedIn followers
500 followers

About E. Bryce Baird

Hands on from Scratch Chef proficient in all areas of a working kitchen with over 30 years experience Dedicated my life to my true love and passion \" Food \"Love to teach and learn everyday

Experience

  1. Executive Chef

    The Field Club

    Aug 2023 — Present · Sarasota, FL, US

Education

  • Norwalk Community Technical College

    Culinary Degree, Hotel and Restaurant managment degree, Culinary Arts/Chef Training

  • Norwalk High School

    High school diploma

    1992 — 1995

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E. Bryce Baird — Executive Chef at The Field Club in Sarasota, FL, US | Unifers