Durga R J
Food Safety & Quality Documentation Executive| Food Technology Postgraduate| HACCP L3 | Food Safety L4 | ISO 22000||
- Role
- Food Safety and Quality Documentation Executive at Quality Middle East Dubai U.A.E
- Location
- Kollam, KL, IN
- LinkedIn followers
- 500 followers
About Durga R J
Food safety professional with a Master’s degree in Food Science and Technology from…
Experience
Food Safety and Quality Documentation Executive
Quality Middle East Dubai U.A.E
May 2024 — Present
Manage and maintain comprehensive food safety and quality documentation for clients, ensuring all materials meet local and international food safety standards. My work helps organizations establish and sustain effective food safety management systems by creating clear, compliant, and practical documentation.Responsibilities:Developing and updating documentation for food safety systems such as HACCP, ISO FSSC (V6), and BRCGSEnsuring all documents align with regulatory and certification requirementsPreparing clients for external audits through document reviews and readiness assessmentsCollaborating with clients to address documentation-related queries and ensure ongoing compliance
Education
Kerala University of Fisheries & Ocean Studies, Kochi
Master's degree
2020 — 2022
College of Indigenous Food technology
Bachelor's degree
2017 — 2020
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