Dragan L.
Director of Food and Beverage | Hospitality Leader, Banquet Specialist
- Role
- Director of Food and Beverage at The LINE Hotels
- Location
- Los Angeles, CA, US
- LinkedIn followers
- 500 followers
About Dragan L.
As Director of Food and Beverage at The LINE Hotels since August 2024, I leverage over 11 years of experience in the hospitality industry to oversee restaurant and beverage operations with a focus on exceptional service delivery. My expertise includes new restaurant openings, customer service management, and effective communication, which have been instrumental in enhancing operational efficiency and guest satisfaction. My professional journey includes a progressive career at Omni Los Angeles Hotel, where I held various food and beverage leadership roles, culminating in my position as Assistant Director of Food and Beverage. I am committed to creating memorable dining experiences and fostering team collaboration to uphold the highest standards in hospitality. Fluent in English, Serbian, and German, I bring a global perspective to the industry.
Experience
Director of Food and Beverage
Aug 2024 — Present · Los Angeles, CA, US
Education
College of Hotel Management Belgrade
Bachelor in Hospitality, Hospitality Administration/Management
2010 — 2014
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