Doug Turbush

Chef/Owner at Seed Kitchen & Bar and Stem Wine Bar

Role
Chef Owner at Seed Kitchen & Bar
Location
Marietta, GA, US
LinkedIn followers
500 followers

About Doug Turbush

Currently Chef/Owner of Seed Kitchen & Bar and Stem Wine Bar. Former Executive Chef of…

Experience

  1. Chef Owner

    Seed Kitchen & Bar

    Apr 2011 — Present

    Seed Kitchen and bar is a chef driven modern American restaurant featuring local ingredients, hand crafted cocktails, craft beers and a progressive wine list.

Education

  • University of Wisconsin-Stout

    Bachelor of Science

    1990 — 1994

  • The Culinary Institute of America

    AOS

    1995 — 1996

Skills

  • Food & Beverage
  • Cooking
  • Menu Development
  • Fine Dining
  • Restaurants
  • Food Service
  • Food
  • Wine
  • Culinary Skills
  • Cuisine
  • Catering
  • Restaurant Management

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Doug Turbush — Chef Owner at Seed Kitchen & Bar in Marietta, GA, US | Unifers