Doug Dalager

Role
Director of Food and Beverage at Pier B Resort Hotel
Location
Superior, WI, US
LinkedIn followers
500 followers

About Doug Dalager

I manage all food and beverage operations at the Pier B Resort in Duluth, MN, including…

Experience

  1. Director of Food and Beverage

    Pier B Resort Hotel

    May 2022 — Present

    Supervise all food and beverage operations in the hotel, including Silos Restaurant, and the Banquet & Events dept.

Skills

  • Wine
  • Excel
  • Event Planning
  • Restaurants
  • Marketing Strategy
  • Negotiation
  • Public Speaking
  • Business Planning
  • Editing
  • Budgeting
  • Menu Development
  • Local Store Marketing
  • Public Relations
  • Facebook
  • Problem Solving
  • Strategic Planning
  • Inventory Management
  • Food
  • Powerpoint
  • Advertising
  • Team Building
  • Marketing
  • Restaurant Management
  • Purchasing
  • Photoshop
  • Coaching
  • Promotions
  • Event Management
  • Word
  • Email Marketing
  • Budgets
  • Retail
  • Customer Relations
  • Catering
  • Copywriting
  • Social Media
  • Social Media Marketing
  • Microsoft Word
  • Time Management
  • Social Networking

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Doug Dalager — Director of Food and Beverage at Pier B Resort Hotel in Superior, WI, US | Unifers