Donna M. Cantone
Director of Dining Services @ Flik Hospitality Group | Enhancing Food Service Experiences
- Role
- Director of Dining Services at Flik Hospitality Group
- Location
- Providence, RI, US
- LinkedIn followers
- 500 followers
About Donna M. Cantone
With a solid foundation in Restaurant/Food Services Management and Culinary Arts from Johnson & Wales University, I have built a multifaceted career in the hospitality industry. My professional journey includes leadership roles at renowned organizations such as Sodexo, Aramark, and AVI Foodsystems, where I developed expertise in food safety programs, staff training, inventory management, and operational excellence. Currently serving as Director of Dining Services at Flik Hospitality Group since 2024, I focus on delivering exceptional dining experiences through strategic planning and team collaboration.FLIK Hospitality Group is dedicated to providing top-tier corporate dining and hospitality services across over 800 locations nationwide. By championing an ethos of \"Live Our Values Extraordinarily\"(L.O.V.E.), we create meaningful communal dining experiences with high-quality food sourced locally to promote healthy lifestyles. With specialties spanning premium airport lounges to independent schools and athletics facilities, we partner with forward-thinking clients across diverse industries. Let’s connect if you’d like to learn how FLIK can elevate your organization’s hospitality experience!
Experience
Director of Dining Services
Jul 2024 — Present · Providence County, RI, US
CGNA/FLIK/FISD La Salle Academy, Rhode Island
Education
Johnson & Wales University
AOS Culinary Arts, Culinary Arts
1990 — 1992
North Providence High School
High School, Business
1983 — 1987
Johnson & Wales University
Bachelor's degree, Restaurant/Food Services Management
1992 — 1994
Skills
- Event Planning
- Budget Forecasts
- Employee Training
- Profit & Loss Management
- Restaurant Management
- Food & Beverage
- Retail
- Social Media Marketing
- Catering
- Leadership
- Menu Development
- Marketing
- Public Relations
- Social Media
- Social Networking
- Restaurants
- Hospitality
- Culinary Skills
- Microsoft Office
- Sales
- Management
- Team Building
- Marketing Strategy
- Strategic Planning
- Customer Satisfaction
- Training
- Hiring
- Hospitality Industry
- Food
- Customer Service
- Event Management
- Profit
- P&L Management
- Public Speaking
- Inventory Management
- Inventory Control
- Coaching
- Time Management
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