Don Curtiss

Chef / Owner at Volterra Restaurant

Role
Chef Owner at Volterra Restaurant
Location
Seattle, WA, US
LinkedIn followers
500 followers

Experience

  1. Chef Owner

    Volterra Restaurant

    Jan 2005 — Present

Skills

  • Food Quality
  • Menu Costing
  • Ingredients
  • Wine
  • Beer
  • Culinary Management
  • Parties
  • Hospitality
  • Recipes
  • Cooking
  • Hospitality Industry
  • Recipe Testing
  • Chef
  • Cakes
  • Food Safety
  • Hospitality Management
  • Fine Dining
  • Food
  • Pastry
  • Banquets
  • Menu Development
  • Sauces
  • Food Industry
  • Pre-Opening
  • Food & Beverage
  • Gourmet
  • Bakery
  • Restaurant Management
  • Cuisine
  • Wine Tasting
  • Catering
  • Restaurants
  • Food Service
  • New Restaurant Openings
  • Culinary Skills
  • Baking

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Don Curtiss — Chef Owner at Volterra Restaurant in Seattle, WA, US | Unifers