Dominique Martin
Lead Line Cook @The Signature Room At The 95th
Phoenix, AZ, US
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Apr 2010 — Present
Lead Line Cook @The Signature Room At The 95th
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Chicago, IL, US
EDUCATION
2020 — 2022
University of Phoenix
Bachelor of business management , Project Management
2003 — 2007
Richards Career Academy
High school diploma in culinary arts, Culinary Arts/Chef Training
2007 — 2009
City Colleges of Chicago-Kennedy-King College
Associate of Arts (A.A.), Culinary Arts/Chef Training
SKILLS
RecipesSocial MediaHospitalityFood SafetyRestaurantsCookingCateringFine DiningTime ManagementHospitality ManagementFoodBanquetsMicrosoft ExcelFoodMicrosoft WordRestaurant ManagementCulinary SkillsMicrosoft OfficeChefCuisineMenu DevelopmentSanitationTeamworkInventory ManagementFood PreparationEvent PlanningCustomer Service
ABOUT DOMINIQUE MARTIN
I am a talent chef with a passion for cooking. I keep an open and creative mind with the ability to adapt to my surroundings. I\'m looking forward to working with amazing chefs in my future endeavors.
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