Divya Dadhich

Private Chef @Tribeca Developers

Mumbai, Maharashtra, India
EMAILS
d••••••••@tribecadevelopers.com
MOBILE NUMBERS
+91 *********19

Signup · Get unlimited contacts

WORK HISTORY

May 2024 — Present

Private Chef @Tribeca Developers

View department →
Jun 2021 — Present

Managing Director @The Garrison Co.

View department →
Mar 2023 — Oct 2024

Product Manager @Pink Adrak

View department →
Jan 2022 — Jan 2023

Specialized Training @Taj Palce Hotel (New Delhi)

View department →
Jul 2019 — Jul 2021

Chef De Cuisine @Rambagh Palace

View department →

EDUCATION

2022 — 2023

Welcomgroup Graduate School of Hotel Administration, Manipal

Master's degree · Indian cuisine and Food culture., 8gpa

2022 — 2023

Welcomgroup Graduate School of Hotel Administration, Manipal

Master's degree · Indian cuisine and Food culture.

2018 — 2020

Welcomgroup Graduate School of Hotel Administration, Manipal

B.A in Culinary Arts · Culinary and Food culture, 8 gpa

2018 — 2020

Welcomgroup Graduate School of Hotel Administration, Manipal

B.A in Culinary Arts · Culinary and Food culture

SKILLS

Food Waste ReductionFood WasteQuality AssuranceQuality ManagementQuality ControlLive GrillsTepnyakiMicrosoft ExcelMicrosoft PowerpointFood HistoryFood CultureWaste ManagementCost ControlCost ManagementPortion ControlNutritionAyurvedaReligious HistoryLocalizationFryingGrillingGrillsWood-FireSous-VideEvent PlanningEvent ManagementLive EventsFood MicrobiologyFood PhotographyFood PairingFood Safety Management SystemWine TastingWine PairingKitchen ManagementStore ManagementGuest SatisfactionGuest ServicesPlatingResearchInventory Management

ABOUT DIVYA DADHICH

Currently working as a dedicated Private Chef with a passion for curating unforgettable dining experiences tailored to individual tastes and lifestyles. With hands-on experience across a wide range of global cuisines, I specialize in designing custom menus that blend flavor, nutrition, and artistry — all delivered with professionalism and discretion. My culinary repertoire includes Indian (regional & modern), Italian, Mediterranean, Thai, Pan-Asian, Middle Eastern, Continental, and fusion styles. Whether it’s healthy daily meals, high-protein fitness-focused prep, or indulgent fine-dining feasts, I bring creativity and care to every plate. Services Offered: Customized multi-cuisine meal planning Private dining & small event catering Weekly home-cooked meal prep Dietary-specific menus (keto, vegan, gluten-free, etc.) Market-to-table ingredient sourcing Kitchen organization & pantry planning Let’s connect if you're seeking a chef who brings global flavors, precision, and a personal touch to every meal.

This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.