Dinendran Kumaran

Corporate Chef, Malabar House &Malabar Escape at Fort Cochin,

Role
Corporate Executive Chef at Malabar House Llc
Location
Kochi, KL, IN
LinkedIn followers
500 followers
Art, Culture and Creative ProfessionalsView LinkedIn profile

About Dinendran Kumaran

Ability to plan a variety of menus from fine dining to contemporary Modern Proven…

Experience

  1. Corporate Executive Chef

    Malabar House Llc

    Mar 2016 — Present

    Responsibility for 1.Purity Mohamma, Allepy Kerala India. Serenity Kanam, Kottayam, Kerala, India. trinity Fort cochin, Kerala India.$. Malabar house, Fort Cochin, Kerlal, India

Education

  • Technical high school,Kodungallur

    High School

  • LUNA INSTITUTE OF ENGINEERING AND MANAGEMENT STUDIES

    DIPLOMA IN HOTEL MANAGEMENT &CATERING TECHNOLOGY

  • KKTM collage, Pullute, Thrichur Kerala

    PRE-DEGREE

    1987 — 1989

Skills

  • Resorts
  • Fine Dining
  • Hotel Management
  • Restaurants
  • Food & Beverage
  • Pre-Opening
  • Cuisine
  • Chef
  • Menu Development
  • Hospitality Industry
  • Hospitality Management
  • Pre-Opening Experience
  • Culinary Skills
  • Banquets
  • Micros
  • Catering
  • Hotels
  • Food
  • Menu Engineering
  • Recipes
  • Mediterranean
  • Hygiene
  • Food Quality
  • Hospitality
  • Menu Costing
  • Opening Hotels
  • Banquet Operations
  • Food Safety
  • Haccp
  • Food Preparation
  • Seafood
  • Gastronomy
  • Italian Cuisine
  • Cost Control
  • Restaurant Management
  • Cooking
  • Pastry
  • Sanitation
  • Wine

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Dinendran Kumaran — Corporate Executive Chef at Malabar House Llc in Kochi, KL, IN | Unifers