Diksha Singh
Quality Assurance Coordinator @Mother Parkers Tea & Coffee
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WORK HISTORY
Quality Assurance Coordinator @Mother Parkers Tea & Coffee
Mississauga, ON, CA
EDUCATION
National Dairy Research Institute, Karnal
Bachelor of Technology - BTech, Dairy Technology
National Dairy Research Institute, Karnal
Master of Technology - MTech, Dairy Chemistry
ABOUT DIKSHA SINGH
Dedicated Food Science and Quality Assurance professional with 4+ years of experience, including 2 years as a Dairy Science Researcher and 2 years at Nestlé in manufacturing and QA. Expertise in product formulation, dairy and food research, quality management systems, and regulatory compliance across diverse product categories such as dairy, sauces, bakery, chocolate and noodles. Proven track record in implementing ISO 9001, leading audits (IQA, SQF, HALAL), and optimizing plant operations through vendor audits and supplier base expansion. Skilled in food safety, adulteration detection, and root cause analysis, with a strong ability to lead teams and drive continuous improvement. Certified in Food Defence Awareness (FSPCA) and proficient in CAPA/RC, allergen management, and sensory specifications. Collaborative problem-solver with a focus on enhancing product quality and customer satisfaction. When not in school or working, you can find me playing badminton, sketching or dancing.
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