Dhanupriya S

Food & Agri Tech Project Management | Strategy & business Consulting

Role
Manager at KPMG India
Location
Chennai, TN, IN
LinkedIn followers
500 followers
General Business & ManagementView LinkedIn profile

Experience

  1. Manager

    KPMG India

    Mar 2023 — Present · Tamil Nadu, IN

    Managing and handling consulting projects in the Food and Agri segments

Education

  • Annamalai University

    Post Graduate Diploma

  • Anna University

    Masters in Business administration

    2016 — 2018

  • Bharathidasan University

    B.Tech

    2005 — 2009

  • Anna University

    Master of Technology (M.Tech.)

    2009 — 2011

Skills

  • Data Analysis
  • Food Science
  • Hazard Analysis and Critical Control Points (Haccp)
  • Flavors
  • Food Microbiology
  • Business Strategy
  • Product Development
  • Food & Beverage
  • Sds-Page
  • Food Industry
  • Food Technology
  • Haccp
  • Ingredients
  • Food Processing
  • Food Safety
  • Quality Assurance
  • Sensory Evaluation
  • Research
  • Food
  • Market Analysis
  • Market Sizing
  • Iso 22000
  • Primary Research
  • Product Innovation
  • Food Chemistry
  • Market Research
  • Team Management
  • Secondary Research
  • Fmcg
  • Consumer Behavior
  • Trend Analysis
  • Food Manufacturing
  • Analytical Skills
  • Research and Development (R&D)

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Dhanupriya S — Manager at KPMG India in Chennai, TN, IN | Unifers