Devashish Shouche

Line Cook @LOCAL Public Eatery

Toronto, ON, CA

Prepare and cook dishes to high standards, following recipes and presentation guidelines- Maintain a clean and organized workspace, adhering to health and safety protocols- Work collaboratively with kitchen team members to ensure smooth service and quality food- Manage ingredients and supplies, restocking as needed- Provide support to front-of-house staff and ensure excellent customer service- Maintain a positive attitude, respect colleagues, and embody team spirit- Uphold Local Public Eatery\'s standards, policies, and procedures