Dev Raj

About Dev Raj

Years of Experience in cooking. Master of preparing a wide variety of Indian Food I am an experienced sensational CHEF in a young age, dynamic, passionate, innovative with a flair of creativity, Chef Dev Raj Assistant Professor at University Institute of Hotel Management (UIHM) has made the Chandigarh University proud by coining his name in the 27th edition of LIMCA Book of Records by preparing 362 kinds of Chutney’s in three hours, Presently Chef professor with comprehensive experience of academics in university concept, Independent Restaurant concepts, Lounges and Five Star properties. Love innovating and creating top quality creative products contributing to revenue growth while simultaneously reducing wastages, food and manpower costs. Extensively working in International cuisine by exploring the intricacies of cultures and traditions of the area My Passion for creating Fresh, Honest and Delicious food took me to get a first hand experience of India\'s culinary delights metropolitan city and villages. I have found the best way to give advice to coming chefs is to find what they want and then advise them to do it. I provide practical solutions and effectively support and mentor other team members to ensure efficient day-to-day operations. Try to drive new section for Indian kitchen like curry, tandoor, sweets, and fusion in Indian cuisine is coming soon. I am spreading awareness of the benefits of fresh food so they can make better choices and hidden food facts with a twist in your journey of healthy food, I am always with you\" Your caring Chef.DR.( Food Magician) I trying to reach my dreams I seem this is a way which is go through you. Dream and give yourself permission to envision a You that you choose to be. Each man should frame life so that at some future hour fact and his dreaming meet.

Experience

1. Head Chef

   Sports Authority Of India

   Aug 2022 — Present · New Delhi, IN

   Sports Authority of India (SAI) was set up in 1984 to carry forward the legacy of the IXth Asian Games held in New Delhi in 1982 under the Department of Sports. SAl has been entrusted with the twin objectives of promoting sports and achieving sporting excellence at the national and international level. SAI was set up as a Society registered of Societies Act, 1860 in pursuance of the Resolution No. 1-1/83/SAI dated 25th January 1984 of the Department of Sports, Govt. of India with the objective of promotion of Sports and Games as detailed in the Resolution. SAI has played a significant role in shaping India’s sports development by providing training to elite athletes and at the same time operating a number of schemes for the identification and development of young talent. The schemes are being implemented through various regional centres and training centres of SAI spread throughout the country. In addition to that, a number of academic programmes in physical education and sports are also offered by SAI. SAI is also entrusted with the responsibility of maintaining and utilizing, on the behalf of Ministry of Youth Affairs & Sports,

Education

• A.B.P.S KHALSA

  12TH, commerce

  2004 — 2005

• INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY AND APPLIED NUTRITION, GWALIOR

  Bachelor of Science - BS, Hotel/Motel Administration/Management

  2006 — 2009

• Indira Gandhi National Open University

  Diploma of Education, NUTRITION AND HEALTH EDUCATION.

  2016 — 2018