Denis Souders

Banquet Captain at Brinker International

Role
Banquet Captain at Brinker International
Location
Orlando, FL, US
LinkedIn followers
500 followers

About Denis Souders

Background in Theme Parks, Restaurants, Human Resourses, Marketing and Purchasing.

Experience

  1. Banquet Captain

    Brinker International

    Dec 2009 — Present · IT

    Senior Member of Banquet Team. Responsible for ensuring guest experience is special & memorable. Meet with host to produce proper timing of a three course dinner. Select wines & spirits for event. Oversee staff.

Education

  • Brandywine College, Wilmington, DE

    Hotel & Restaurant Management

    1981 — 1982

Skills

  • Hiring
  • Recruiting
  • Call Center
  • Event Planning
  • Call Centers
  • Logistics
  • Customer Satisfaction
  • Leadership
  • Event Management
  • Food & Beverage
  • Customer Service
  • Hospitality Industry
  • Process Scheduler
  • Hospitality
  • Purchasing
  • Hospitality Management
  • Operations Management
  • Negotiation
  • Human Resources
  • Microsoft Office
  • Marketing
  • Employee Relations
  • Hotels
  • Sales Management
  • Banquets
  • Wine
  • Budgets
  • Food
  • Catering
  • Management

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Denis Souders — Banquet Captain at Brinker International in Orlando, FL, US | Unifers