Deewan Singh Dhami

Director of Food and Beverage - the Westin Gurgaon, New Delhi @Marriott International

New Delhi, IndiaResponsible for overall operations of F&B including 5 Restaurants, 01 Lounge and Bar, 01 Night club, In Room Dining, Takeaway and Banqueting. • Work with F&B Leadership team to develop and implement promotions, new menu offerings showcasing Craftsmanship.• Align and realign the F&B strategy to adapt to the ever changing environment, to enhance and position the brand by offering a variety of options and avenues for revenue generation.• Liaise with PR and Marketing to strategize and promote F&B outlets and engage with the guest database.• Promoting the takeaway platform for the hotel to drive revenues and partnering with multiple parties to improve the same.• Involved in the Annual Budgeting for the division and the forecasting on monthly basis.• Manage food and beverage costs for the division ensuring profitability at the same time maintaining the best quality within the resources available.• Achieved high scores on the employee engagement survey by ensuring the team is motivated and engaged through continuous communication throughout the time of the pandemic.