Debasmita Banerjee
XLRI | Abbott - Manager Technical Operations (Non-Dairy) & Sensory
- Role
- Manager Technical Operations (Non-dairy) & Sensory at Abbott
- Location
- Mumbai, MH, IN
- LinkedIn followers
- 500 followers
About Debasmita Banerjee
A well seasoned Food Technologist in the beverage sector with add on degrees in Food Regulatory Affairs and Food Labelling, trying to bridge the gap in the between quality and quantity alongside self growth and excellence.
Experience
Manager Technical Operations (Non-dairy) & Sensory
Jul 2025 — Present · Mumbai, IN
Ensure compliant, uninterrupted supply through proactive supplier engagement & risk mitigation- Lead technical improvements, supplier qualification & alternate sourcing (Localization, KBR, M&P)- Deliver cost savings via GMP, quality system & process enhancements- Champion sensory excellence — develop evaluation plans, train panels & qualify labs- Reduce sensory-related complaints through data-driven actions & supplier training- Own MIS, analytics & trend reporting for critical quality parameters- Facilitate workshops, reference sample programs & advanced sensory calibration.
Education
Institute of Good Manufacturing Practices India (IGMPI)
Postgraduate Diploma, Food Regulatory Affairs
2019 — 2021
Haldia Institute of Technology
Bachelor’s Degree, Food Technology
2014 — 2018
Carmel School,Durgapur.
ICSE, General Studies
2000 — 2012
Guru teg Bahadur Public school
High School, science
2012 — 2014
XLRI Jamshedpur
Post Graduate Diploma in Management, Marketing & Production, Operations and Decision Sciences (PODs)
Skills
- Research
- Food
- Quality Assurance
- Leadership
- Microsoft Word
- Team Management
- Food Safety
- Gas Chromatography
- Icp-Oes
- Public Speaking
- Uv/Vis Spectroscopy
- Microsoft Excel
- Powerpoint
- Food Processing
- Sensory Evaluation
- Microsoft Powerpoint
- Quality Management
- Fast-Moving Consumer Goods (Fmcg)
- High-Performance Liquid Chromatography (Hplc)
- Quality Control
- Gmp
- Haccp
- Logo Design
- C
- Food & Beverage
- Food Science
- Hazard Analysis and Critical Control Points (Haccp)
- Drawing
- Food Industry
- Food Technology
- Microsoft Office
- Food Microbiology
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