Deniz Dogan

F&B Operations Manager

Role
Food and Beverage Operations Manager at Bowie House, Auberge Collection
Location
Dallas, TX, US
LinkedIn followers
500 followers

About Deniz Dogan

A passionate, dynamic and goal driven professional with over a decade of hospitality…

Experience

  1. Food and Beverage Operations Manager

    Bowie House, Auberge Collection

    Dec 2024 — Present · Fort Worth, TX, US

    2 Michelin Key, 5 Star, 106 rooms• A new home for the new West. Merging the classic Western personality of Texas with a decidedly modern feel, Bowie House, Auberge Collection is the only luxury hotel that embodies the unique character of Fort Worth.

Education

  • Florida Atlantic University

    Certificate, Hospitality and Tourism Management

  • Akdeniz University

    Bachelor’s Degree, Tourism Management

    2011 — 2015

Skills

  • Customer Service
  • Front Office
  • Hotel Management
  • Hospitality Industry
  • Hospitality Management
  • Tourism

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Deniz Dogan — Food and Beverage Operations Manager at Bowie House, Auberge Collection in Dallas, TX, US | Unifers