David Bruce
Regional Director of Business Development Food Safety Consultant @Amerisan
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WORK HISTORY
Regional Director of Business Development Food Safety Consultant @Amerisan
Chicago, IL, US
As a Territory Manager at Amerisan, I play a pivotal role in driving HACCP compliance goals by implementing innovative food processing sanitation solutions. I lead efforts to standardize plant facilities, provided HACCP implementation assistance through training and signage, and introduce color-coded hygiene equipment for improved sanitation practices. My contributions have significantly enhanced operational efficiency and quality control for our clients. • Spearheaded the implementation of HACCP programs through training and signage• Collaborated with clients to standardize plant facilities• Introduced color-coded hygiene equipment and shadow boards for continuous improvement
EDUCATION
University of Illinois at Urbana-Champaign
Associate's Degree
University of Illinois at Urbana-Champaign
Bachelor's Degree
ABOUT DAVID BRUCE
I’ve been a key player in propelling my company toward market dominance. My success in…
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