David Massoni

Food and Beverage Professional - and yes, my favorite thing to do with time off is entertain and cook

Role
Director of Food and Beverage at El Encanto Santa Barbara
Location
Royal Oak, MI, US
LinkedIn followers
500 followers

About David Massoni

Accomplished hospitality and operations executive with 20+ years leading multi-unit…

Experience

  1. Director of Food and Beverage

    El Encanto Santa Barbara

    Apr 2023 — Present · US

    As Food and Beverage Director, I provide comprehensive strategic and operational leadership across all F&B outlets, including signature restaurant, bars, banquets, in-room dining, private bars, and amenities. I spearhead the annual budgeting process by analyzing proformas, market trends, and property performance to set achievable, growth-oriented financial goals. I develop and execute a forward-thinking Management Plan, using data analysis and industry insight to guide decision-making and consistently deliver on budgeted revenue and profitability targets.I lead recruitment, training, and performance development for all F&B managers and associates, creating a service-driven culture rooted in accountability, teamwork, and excellence. I maintain an active presence during daily service periods to support operational flow, coach in real-time, and strengthen interdepartmental collaboration. I address service gaps through critical analysis and root cause resolution, while sustaining expert knowledge of culinary offerings and ensuring service standards are met across all touchpoints.I drive top-line growth through the development and execution of a property-specific F&B marketing plan that integrates corporate resources with grassroots strategies owned by the team. I maximize dining room profitability through effective reservation and floor management, ensuring high-turn efficiency without compromising guest satisfaction. I collaborate closely with Sales, Lifestyle, and Culinary leaders to create impactful, brand-aligned events. I oversee the maintenance of F&B facilities and the accuracy of inventory, purchasing, and vendor invoicing to ensure operational excellence.

Education

  • The Culinary Institute of America

    Hospitality Administration/Management

Skills

  • Customer Service
  • Management

Find verified contacts for anyone on LinkedIn

Unifers gives sales teams verified emails and direct dials, enriched profiles, and outreach that lands in the inbox.

Free plan included · No credit card required

This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.

David Massoni — Director of Food and Beverage at El Encanto Santa Barbara in Royal Oak, MI, US | Unifers