David Giusiana

Partner at Giusiana Architects and owner at Wine on Third

Role
Owner at Wine On Third
Location
Buffalo, NY, US
LinkedIn followers
500 followers
General Business & ManagementView LinkedIn profile

About David Giusiana

David has over 25 years experience in the architectural design profession. His work includes both residential and commercial work. Lately much of his work has been in the Hospitality field, restaurants and hotels Currently Giusiana Architects and Engineer are working on many projects including many restaurants: a pizza bistro, three Frozen yogurt retail operations a sports facility as well as an addition to a Senior and rehab center Educated at both Washington University in St Louis and the University of Virginia AS owner of Wine on Third, David is working on the expansion of the operation to include 44 more seats in a separate but connected space to be used as a pizza bistro, serving brick oven pizza and a full selection of pasta dishes. In the near future Wine on Third will be baking all its own baked goods and breads in house

Experience

  1. Owner

    Wine On Third

    Jun 2007 — Present

Education

  • University of Virginia

    Masters, Architecure

    1984 — 1986

  • Washington University in St. Louis

    BA, Architecture

    1980 — 1984

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David Giusiana — Owner at Wine On Third in Buffalo, NY, US | Unifers