David Bernal
Personal Chef @Medical Professionals
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WORK HISTORY
Personal Chef @Medical Professionals
Tampa/St. Petersburg, FL, US
Personal Chef for 2 Drs. and there family. Prepare healthy, fresh seasonal Organic food as per given schedule. Planned cooked and served meals for events that are held at the residence. Performed amicable with all family members to develop menus every week. Managed all dry and fresh products, purchased all groceries and food & beverage related items. Ensure that all appliances are clean and in great working order, make sure that all glassware, dishes,small wares are stored properly and safe.
EDUCATION
Le Cordon Bleu College of Culinary Arts
Associate's degree
Patrick Fagan Chicago Wine School
Wines of the World.
Notters School of Confectioners Arts
Chocolate Design.
SKILLS
ABOUT DAVID BERNAL
Accomplished Culinary Professional, experienced in fast paced ever changing operations demanding strong Culinary, Customer Service & Operations skills. Leadership and motivational management style with a proven record of establishing a cohesive team with an enjoyable and productive working environment. Very detail oriented, hands -on, able to multi-task effectively. Highly committed to Superior Customer Service as well Operational excellence.
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