David Adam

V.P. Sales, Corporate Executive Chef, International Spices Ltd.

Role
V P Sales, Corporate Executive Chef at International Spices
Location
Fremont, NE, US
LinkedIn followers
500 followers

About David Adam

As a professional Chef, I work in conjunction with the industries Professional Chefs…

Experience

  1. V P Sales, Corporate Executive Chef

    International Spices

    Sep 2014 — Present · Fremont, NE, US

Education

  • Culinary Institute of America

    Culianry Arts

    1984 — 1986

Skills

  • Restaurants
  • Culinary Skills
  • Chef
  • Hospitality Management
  • Sales Management
  • Cooking
  • Hospitality Industry
  • Hazard Analysis and Critical Control Points (Haccp)
  • Food Processing
  • Management
  • Menu Design
  • Fine Dining
  • Ingredients
  • Food Cost
  • Meat
  • Bakery
  • Food
  • Cuisine
  • Banquets
  • Food Safety
  • Sales Presentations
  • Food Service
  • Frozen Food
  • Sales Management Coaching
  • Food Industry
  • Recipes
  • Food Quality
  • Culinary
  • Food & Beverage
  • Wine
  • Haccp
  • Menu Development
  • Sanitation
  • Restaurant Management
  • Catering

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