Darrion Landers

Catering and Standards Executive Chef @NetJets Europe

London, GB
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Oct 2015 — Present

Catering and Standards Executive Chef @NetJets Europe

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London, GB

Brand and Product consistency - Working alongside various Vendors across Europe on menu design and the best use of local/regional produce.Food Safety Management Systems - creating and maintaining a FSMS within our catering vendor program. Creating a best practices sharing platform for all vendor partnersMenu Development- design and implementation of new menus for anchor and non-anchor locations within Europe. In house training- training Cabin crew Line trainers in best practices and assisting in applying new food trends on board.

EDUCATION

1999 — 2002

City and Guild Correspondence

Culinary Arts

SKILLS

Food SafetyFine DiningHospitalityRecipesWinePre-OpeningCateringFoodFood & BeverageCookingHospitality IndustryFood IndustryHospitality ManagementCuisineMenu DevelopmentHotel ManagementBanquetsHotelsHaccpRestaurantsFood PreparationChefFood QualityMenu CostingCulinary Skills

ABOUT DARRION LANDERS

I\'m passionate about food and delivering a memorable experience without compromise…

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Darrion Landers — Catering and Standards Executive Chef at NetJets Europe in London, GB | Unifers