Daniel Stierhof
Chef De Cuisine @Capilano Group
Vancouver, BC, CA
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Sep 2022 — Present
Chef De Cuisine @Capilano Group
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Vancouver, BC, CA
EDUCATION
2005 — 2006
Dubrulle Culinary Arts at The Art Institute of Vancouver
Advanced Culinary Arts Diploma, Culinary Arts/Chef Training
2017 — 2020
Simon Fraser University
Human Resource Management
2006 — 2007
Dubrulle Culinary Arts at The Art Institute of Vancouver
Advanced Baking & Pastry Diploma, Baking and Pastry Arts/Baker/Pastry Chef
2009 — 2010
The University of British Columbia
Japanese Language Studies
2012 — 2014
The Art Institute of Vancouver
Diploma, Hospitality & Restaurant Business Management
SKILLS
PastryHospitalityCateringCuisineRestaurant ManagementMenu CostingCookingHospitality IndustryMenu DevelopmentRestaurantsHospitality ManagementHotelsFine DiningPre-OpeningBanquetsBusiness ManagementCruise LinesRecipesResortsChefFood & BeverageCulinary Skills
ABOUT DANIEL STIERHOF
Experienced Executive Chef with a demonstrated history of working in the leisure, travel & tourism industry. Skilled in Catering, Food & Beverage, Hospitality Management, Business Management, and Hotel Management.
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