Daniel Pietrak
Chef
- Role
- Lead Contractor at Culinary Cultivations
- Location
- Grand Rapids, MI, US
- LinkedIn followers
- 500 followers
About Daniel Pietrak
Originally from Lübeck, Germany with a niche for scratch cooking and pursuit of distinctive food pairings. Drawing inspiration from nature, art and culinary trends with an ongoing passion for connecting with people through food. Growing up in a family that has passed along a style of Polish-Italian cooking which led to a desire to further in culinary arts. Studied two years at the Grand Rapids Community College Culinary Arts Program. Experiences include multiple Restaurant Openings, Country Club, Educational, Healthcare, Senior, Food Service Management, Private Chef, Corporate Dining & Cooking Classes.
Experience
Lead Contractor
Dec 2018 — Present · Grand Rapids, MI, US
Lead Contractor, Downtown Teaching Kitchen
Education
Grand Rapids Community College / Sechia Institute
Associate's Degree, Secondary Education / Culinary Arts
2003 — 2005
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