Daniel Ortiz de Montellano

Daniel Ortiz de Montellano

Operations Manager @La Newyorkina

New York, NY, US
MOBILE NUMBERS
+12•••••••78

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WORK HISTORY

Mar 2016 — Present

Operations Manager @La Newyorkina

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Brooklyn, NY, US

In charge of increasing wholesale, retail and catering sales for a Mexican Ice Pop, Ice cream and Mexican confections local company with targets of a 30% increase in sales for the year. Cost reduction, and purveyor price analysis, menus and product analysis.Implementing: purchasing, inventory pars, P/L reports, organizing warehouse, new software for inventory control. Overseeing the opening of the companies first Brick and Mortar location, as well as a Kiosk in Manhattan.

SKILLS

EnglishEvent PlanningSpanishPublic RelationsBusiness PlanningOperations ManagementCulinary SkillsMenu DevelopmentSalesRestaurant ManagementFood ServiceHospitalityWineFood SafetyTeam LeadershipFmcgHotelsRecipesInventory ManagementCoachingAccount ManagementCookingFood IndustryHospitality ManagementFinancial AnalysisTrainingCuisineManagementFood & BeverageCustomer ServiceRestaurantsSocial MediaLeadershipFoodCatering

ABOUT DANIEL ORTIZ DE MONTELLANO

Professional Objectives Chef and Restaurant Manager with 7 years experience in the…

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