Danae Lucas

Vice President of Quality @Yumi

Huntington Beach, CA, US
EMAILS
d••••@helloyumi.com
MOBILE NUMBERS
+17•••••••47

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WORK HISTORY

Jan 2024 — Present

Vice President of Quality @Yumi

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Huntington Beach, CA, US

EDUCATION

2004 — 2009

Chapman University

B.S. and M.S., Food Science, Food Science/Food Microbiology

SKILLS

SsopQuality AssuranceIso 22000Raw MaterialsHygieneFood & BeverageCommercializationFood Safety Management SystemSanitationMicrobiologyHplcHigh-Performance Liquid Chromatography (Hplc)Quality ControlGmpSensory EvaluationFlavorsFood MicrobiologyLaboratory SkillsFood ChemistryValidationIngredientsMeatFoodResearch and Development (R&D)R&DU.s. Food and Drug Administration (Fda)HaccpFood QualitySopFdaLaboratoryProduct DevelopmentDairy ProductsStandard Operating Procedure (Sop)Food ManufacturingFood IndustryMicrosoft OfficeFood TechnologyFood ScienceHazard Analysis and Critical Control Points (Haccp)

ABOUT DANAE LUCAS

Dependable, detail-oriented, doer, determined, diligent, disciplined, and a definite D/driver personality type. The one you give the task to when you want it done correctly and before the deadline. Leader and teacher by nature. Strong technical and academic background in Food Science, Food Microbiology, and regulatory compliance coupled with solid people and communication skills. I excel in fast-paced, dynamic work environments. My energy level and work ethic are unmatched.

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