Dagan Lynn
- Role
- Executive Chef, Innovation and Culinary Services at National Cattlemen's Beef Association
- Location
- Englewood, CO, US
- LinkedIn followers
- 500 followers
OperationsView LinkedIn profile
About Dagan Lynn
PROFILE SUMMARY: Accomplished, quality-driven Hospitality Management Leader…
Experience
Executive Chef, Innovation and Culinary Services
National Cattlemen's Beef Association
Aug 2023 — Present
NCBA Vision: To be the trusted leader and definitive voice of the U.S. cattle and beef industry. NCBA Mission: To service the cattle and beef industry by improving the business climate, growing beef demand, and increasing the worlds access to U.S. beef.
Skills
- Restaurant Management
- Food Safety
- Culinary Skills
- Inventory
- Food & Beverage
- Recipes
- Cuisine
- Seafood
- Menu Development
- Pre-Opening
- Pastry
- Dinners
- Gourmet
- Fine Dining
- Mediterranean Cuisine
- Catering
- Sauces
- Menu Costing
- Restaurants
- Cooking
- Banquets
- Resorts
- Food Cost Analysis
- Italian
- Hospitality
- Food Cost Management
- Menu Engineering
- Culinary Management
- Mediterranean
- Chef
- Labor Control
- Food
- Sanitation
- Italian Cuisine
- Culinary Education
- Butchery
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