Cosmin Mihaita

Estate Manager - Private Chef @Private High Profile Family

Beverly Hills, CA, US

Develop and manage a budget for the estate, including purchasing supplies, overseeing maintenance and repairs,and tracking expenses.Create and maintain an inventory of all cooking equipment and supplies, ensuring that everything is in goodworking condition and replenishing items as needed.Collaborate with the principal to create menus and coordinate meal planning for household members and guests.Manage a team of staff members, including hiring, training, scheduling, and supervising their work.Supervise and coordinate the work of household staff, including housekeepers, maintenance workers, andgardeners, to ensure that all tasks are completed efficiently and to the employer\'s satisfaction.Coordinate with vendors and suppliers to ensure timely delivery of fresh and high-quality ingredients for meals.Ensure compliance with all health and safety regulations in the kitchen and on the estate to maintain a safeworking environment for staff and guests.

Les Roches University,

Bachelor's degree, Hospitality Administration/Management

ICIF - Italian Culinary Institute for Foreigners

Associate's degree, Culinary Arts/Chef Training