Cole Clore

Certified Training Growth Restaurant Manager, Fry Cook & Cashier at Raising Cane’s

Role: Certified Training Growth Restaurant Manager, Fry Cook & Cashier at Raising Cane's Chicken Fingers
Location: Bowie, MD, US
LinkedIn followers: 500 followers

OperationsView LinkedIn profile

About Cole Clore

Experienced General Manager with a demonstrated history of working in the restaurants…

Experience

Certified Training Growth Restaurant Manager, Fry Cook & Cashier
Raising Cane's Chicken Fingers
Sep 2023 — Present · US

Education

Bowie High School
Graduated
2015 — 2018
University of Maryland Global Campus
Bachelor's degree
2022 — 2022
Salisbury University
Bachelor's degree
2020 — 2021
Anne Arundel Community College
Associate's degree
2018 — 2020

Contact information

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Work email
•••••@raisingcanes.com
Personal email
•••••@•••••.com
Direct dial
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Current company

Raising Cane's Chicken Fingers

Restaurants · 22K employees · Founded 1996 · Plano, Texas, United States

Founded by Todd Graves in 1996 in Baton Rouge, La., RAISING CANE'S CHICKEN FINGERS has over 1,000 restaurants. This includes 43 states, with many new restaurants under construction including its first Mexico restaurant this year and first UK restaurant in early 2027. In 2026 alone, Cane’s has plans to open nearly 100 new restaurants, helping make it one of the fastest-growing restaurant brands. The company has ONE LOVE®—craveable chicken finger meals—and is continually recognized for its unique business model and customer satisfaction. RAISING CANE'S® vision is to grow restaurants, serving our Customers, all over the world and be the brand for craveable chicken finger meals, a great Crew, cool Culture, and Active Community Involvement.

raisingcanes.com

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About Cole Clore

Experience

Certified Training Growth Restaurant Manager, Fry Cook & Cashier

Education

Bowie High School

University of Maryland Global Campus

Salisbury University

Anne Arundel Community College

Find verified contacts for anyone on LinkedIn