Chuck Kazmer

Executive Chef at Four Seasons Hotels and Resorts

Role
Executive Chef at 四季酒店
Location
Scottsdale, AZ, US
LinkedIn followers
500 followers

About Chuck Kazmer

More than twenty years of professional cooking and kitchen management experience. Creating local, farm to table cuisine for banqueting events, in room dining and restaurant service by using traditional and modern cooking techniques. Consistently maintain 5 Star & 5 Diamond rated Hotel + Restaurant establishments including: deca Restaurant + Bar (Chicago, IL), Quattro Restaurant (Houston, TX).

Experience

  1. Executive Chef

    四季酒店

    Dec 2016 — Present · Scottsdale, AZ, US

Skills

  • Fine Dining
  • Recipes
  • Food Preparation
  • Chef
  • Cooking
  • Hospitality Industry
  • Culinary Skills
  • Resorts
  • F
  • Culinary Management
  • Menu Development
  • Sanitation
  • Banquets
  • Hotel Management
  • Food Quality
  • Menu Costing
  • Cuisine
  • Labor Control
  • Restaurants
  • Food & Beverage
  • Micros
  • Hotels
  • Hospitality Management
  • Pre-Opening
  • Catering
  • Food
  • Food Safety

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