Christopher Gomez

Sommelier at two Michelin star restaurant / Hospitality Consultant / JSS & SSI Sake & Shochu Sommelier

Role
Beverage Manager Manager Sommelier at Sushi Noz
Location
Brooklyn, NY, US
LinkedIn followers
500 followers

About Christopher Gomez

Using my experience and knowledge to further the growth of the wine, sake & shochu market…

Experience

  1. Beverage Manager Manager Sommelier

    Sushi Noz

    Dec 2022 — Present · New York, NY, US

    Management of Sushi Noz, Noz 17, and Noz Market. Floor sommelier of Wine Spector Best of Award of Excellence and Star Wine List nominated cellar with 1300+ labels. Helping Sushi Noz advance from 1 Michelin star to 2 Michelin stars and Noz 17 retain 1 Michelin star in first year of work.

Education

  • California State University, Long Beach

    B.S., Hospitality Food Service & Hotel Management

    2007 — 2013

Skills

  • California Food Handler Certified
  • Event Planning
  • Cvent Network Supplier Certified
  • Event Management
  • Nraef Managefirst Controlling Foodservice Costs Certified
  • Marketing
  • Sake Specialist
  • Social Media
  • Photoshop
  • Management
  • Lapd Star Certified

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Christopher Gomez — Beverage Manager Manager Sommelier at Sushi Noz in Brooklyn, NY, US | Unifers