Christophe Rull

Executive Pastry Chef

Role
Executive Pastry Chef at Hotel Bel-Air
Location
Los Angeles, CA, US
LinkedIn followers
500 followers

About Christophe Rull

Experienced Executive Pastry Chef with a demonstrated history of working in Luxury food & beverages industry. Skilled in Budgeting, Retail, Sales, Event Management.

Experience

  1. Executive Pastry Chef

    Hotel Bel-Air

    Feb 2023 — Present

Education

  • CFA St Victoire

    BP Cuisine ( professional degree in cooking), C.A.P Patisserie ( Certificat in competency in pastry)

    2002 — 2005

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