Christopher Osullivan
Chris Peru!
- Role
- Exc Sous Chef at Topgolf
- Location
- Claremont, CA, US
- LinkedIn followers
- 500 followers
About Christopher Osullivan
Thirty years ago, my career started in a dish pit. Looking back, that was the best…
Experience
Exc Sous Chef
Aug 2024 — Present · San Francisco, CA, US
Daily-TrainingDaily-Invoicing / Daily Prep InputDaily- Momnets That Matter / Recognition assigned by ChefDaily- Oversee ProductionDaily- Roster Verification per shiftWeekly- PTD Culinary = Overview worksheetWeekly- Uniform AuditsWeekly-ITG BoardBi-Weekly-Inventory Count/ScrubBi-Weekly -1 on 1\'s with Direct ReportsMonthly 1 on 1\'s with Skip LevelsWeekly Scheduling Line Family Meal AssignmentWeekly-Uniforms OrdersWeekly-ITG Budget COG\'s, Small wares, Disposables, ChemicalWeekly-Order Guides/ Pars Regular LineBi-Weekly Culinary Manager Meeting / AgendaBi-weekly-Special Orders Planning and Team Meal ExecutionDaily -Recognition / MTM CardsDaily-Sanitation of High Touch Pionts ExecutionDaily-Oversee ProductionWeekly-AVT Champion: Fill out AVT board & align team on AVT resultsWeekly-Ordering Guide Par\'s EventsWeekly-1 on 1\'s with KMsWeekly- Training Of Prep CooksWeekly Training of Line CooksWeekly- Events SchedulesWeekly-Dish SchedulesBi-Weekly-Drop Ship OrderingBi-Weekly Culinary Manager Meeting / AttendaceMonthly- Smallwares Inventory
Education
University of Phoenix
39 Credits Completed, Computer and Information Sciences and Support Services
Skills
- Integration
- Html
- Cloud Computing
- Project Management
- Javascript
- Software Development
- Sql
- Java
- Agile Methodologies
- Management
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