Chris Memme

Regional Chef, Operations at Earls Kitchen + Bar

Role
Regional Chef, Operations at Earls Kitchen + Bar
Location
Nashville, TN, US
LinkedIn followers
500 followers

About Chris Memme

As a chef I believe that our people are our most resourceful piece to running a successful business. My strengths as a leader are integrity, authenticity and humility. I value each individual as there own, where my objective is to be able to develop chefs to achieve all goals both personal and professional. I have over 15 years of experience in restaurant operations that include running daily operations and opening restaurants across the United States and Canada. My objective is to develop future chefs and leaders where we can push the boundaries of leadership and food innovation.

Experience

  1. Regional Chef, Operations

    Earls Kitchen + Bar

    Dec 2025 — Present · Nashville, TN, US

    USA Central Region

Education

  • Humber College

    Hospitality Administration/Management

    2009 — 2011

Skills

  • Leadership
  • Fine Dining
  • Hospitality
  • Restaurant Management
  • Recipes
  • Culinary Management
  • Catering
  • Cuisine
  • Menu Development
  • Cooking
  • Hospitality Industry
  • Leadership Development
  • Culinary Skills
  • Food Safety
  • Time Management
  • Hospitality Management
  • Wine
  • Restaurants
  • Food & Beverage
  • New Restaurant Openings
  • Food Preparation
  • Banquets
  • Customer Service
  • Food

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Chris Memme — Regional Chef, Operations at Earls Kitchen + Bar in Nashville, TN, US | Unifers