Chris McDonough

Director of Culinary Operations @Augusta National Golf Club

Augusta, GA, US
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Sep 2022 — Present

Director of Culinary Operations @Augusta National Golf Club

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Augusta, GA, US

EDUCATION

2008

Le Cordon Bleu College of Culinary Arts

Associate of Science (A.S.), Culinary Arts/Chef Training

SKILLS

CuisineBanquetsMenu DevelopmentRestaurantsCateringFood & BeverageCulinary SkillsHotel ManagementHospitality ManagementCookingMenu CostingHospitality IndustryResortsChefPre-OpeningHospitalityRestaurant ManagementHotelsFoodFine Dining

ABOUT CHRIS MCDONOUGH

Passionate and dedicated Chef with a proven track record of excellence in the culinary world. Recognized for my culinary prowess, I have garnered numerous awards and accolades throughout my career. My commitment to innovation and attention to detail has earned me a reputation as a trailblazer in the industry. Collaborating with esteemed establishments and leading culinary teams, I continuously strive for culinary excellence, raising the bar with each new creation. With a passion for mentoring aspiring Chefs, I am dedicated to sharing my knowledge and expertise, shaping the future of gastronomy.

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Chris McDonough — Director of Culinary Operations at Augusta National Golf Club in Augusta, GA, US | Unifers